How to Grow Sage – Tips for Growing & Plant Care Guide

By Juliea Huffaker on November 5, 2023, Updated February 25, 2025

I’m walking you through different sage plants, how to choose the right varieties, climate needs, how to grow sage and care for it through harvest! We’ll delving into every aspect of growing sage, maintenance, and how to use it!

Sage is the perfect seasoning in stuffing, sausage and savory dishes! I love it in this simple sausage gravy, and stuffed acorn squash!

Learn how to grow sage!

From planting sage seeds and selecting the perfect location in your garden bed to pruning, harvesting, and propagating new sage plants… We’ll cover it all! You’ll learn how to care for sage, prevent common pests and diseases.

Whether you’re seasoning a meal or simply savoring the sight and scent of sage in your garden… You’ll be equipped with the knowledge to make the most of sage! Happy gardening!

Types of Sage

Sage, scientifically known as Salvia officinalis, is a versatile and aromatic herb that belongs to the mint family, native to the Mediterranean region.

Common Sage (Salvia officinalis)

Common Sage is the typical sage variety, known for its gray-green leaves and strong, earthy flavor. It is a staple in many herb gardens and is one of my favorite ingredients to use in the kitchen.

When it blooms in early summer, it produces beautiful spikes of purple flowers that attract bees and butterflies. These flowers are edible and have a subtle camphor-like scent.

Commonly referred to as culinary sage, it’s a well-known type used extensively in cooking, particularly in Mediterranean and traditional dishes. Its robust flavor enhances a wide range of recipes.

Purple Sage

Purple sage is just a common name for several different plants, found in the western United States. They’re known for their beautiful purple flowers and aromatic leaves!

Purple Sage – Recognized by its striking purple leaves, this variety is equally flavorful as common sage. It adds a pop of color to gardens and dishes alike.

Tricolor Sage – As the name suggests, this sage variety boasts leaves with multiple colors, including green, purple, and white. It’s prized for its ornamental value and culinary uses.

Common types of purple sage:

Salvia leucophylla: This is a popular choice for landscaping due to its drought tolerance and attractive foliage.
Salvia dorrii: Also known as Ute tobacco sage, this plant has a long history of use by Native American tribes.

White Sage – Salvia Apiana

White Sage – White sage is unique for its silvery-white leaves. It’s often associated with spiritual practices and smudging rituals, offering a distinct aroma.

Pineapple Sage

S. elegans (Pineapple Sage) – Pineapple sage stands out with its pineapple-like scent and red tubular flowers. While less common in culinary applications, it’s a delightful addition to gardens and can be used in teas and desserts.

These various sage types cater to different tastes and preferences, making them a valuable addition to any herb garden or culinary endeavor. Whether you’re a gourmet chef or an herbal enthusiast, there’s a sage variety suited to your needs.

Prepare for Sage Planting

Choosing the Right Location to Grow Sage

The success of your sage garden largely depends on finding the perfect spot that meets its specific sunlight needs and other considerations.

Full Sun – Sage plants thrive in full sun, which typically means they need at least 6 to 8 hours of direct sunlight daily. When choosing a location for your sage garden, prioritize spots that receive abundant sunlight throughout the day. This ample sunshine promotes vigorous growth, enhances flavor, and minimizes the risk of fungal issues like powdery mildew.
Sunny Location – When scouting for a sunny location, think about areas in your garden or yard that are unobstructed by tall trees or structures. A south-facing garden bed is often ideal for ensuring your sage gets the maximum sunlight exposure it craves.
Partial Shade – While sage thrives in full sun, it can tolerate partial shade, especially in regions with scorching hot weather. If you live in a particularly sunny and hot climate, you may want to provide some afternoon shade for your sage plants. Consider planting them where they receive morning sun and afternoon shade to protect them during the hottest part of the day.

Soil Preparation – How to Grow Sage

Proper soil preparation ensures that your sage will have the best environment to thrive and produce flavorful leaves.

Well-Drained Soil: Sage plants absolutely require well-drained soil. This means that the soil should not retain excess moisture, as sage roots are susceptible to root rot in waterlogged conditions. To achieve this, ensure your planting site has good drainage by amending heavy or compacted soils with organic matter.
Good Drainage: Good drainage is a critical factor in sage cultivation. You can enhance drainage by incorporating materials like perlite or coarse sand into the soil. Alternatively, consider planting sage in raised beds or on slightly elevated ground to prevent water from pooling around the roots.
Loamy Soil: Sage thrives in loamy soil, which is a balanced mix of sand, silt, and clay. Loamy soil provides excellent moisture retention while allowing excess water to drain away efficiently. Amending your soil with loam or organic compost helps create the ideal growing medium for sage.
Organic Matter: To enrich the soil and improve its structure, incorporate organic matter such as compost or well-rotted manure. Organic matter not only enhances soil fertility but also encourages beneficial soil microorganisms, which can contribute to the overall health of your sage plants.
Sandy Soil: In regions where the soil is naturally heavy or clayey, adding sand can aid in improving drainage and preventing waterlogged roots. A balanced mix of sand and organic matter can create a more favorable growing environment for sage.

Planting Sage

How to Grow Sage – Seed Starting

When it comes to growing sage, starting from seeds can be a rewarding and cost-effective way to establish your sage plants. To ensure a successful sage garden, follow these steps for seed starting:

Sage Seeds – Begin by acquiring high-quality sage seeds from a reputable source. Select sage varieties that suit your culinary or decorative preferences, such as common sage, purple sage, or tricolor sage.
Indoor Plants – To get a head start on the growing season, consider starting your sage seeds indoors. This is especially advantageous in regions with shorter growing seasons or unpredictable weather.
Grow Lights – Provide your sage seedlings with adequate light by using grow lights or placing them on a sunny windowsill. Sage seeds require consistent light to germinate and grow strong.
Timing (Early Spring) For indoor seed starting, begin the process in early spring, typically 6-8 weeks before the last expected frost date in your area. This gives your sage plants ample time to develop into sturdy seedlings before transplanting them outdoors.
Direct Seed – Alternatively, you can sow sage seeds directly into your garden bed. Ensure that the last frost date has passed before planting directly in the soil.
Planting Depth – Sage seeds should be planted at a depth of about 1/4 inch (6 mm) in the soil. Press the soil lightly over the seeds to secure them in place without burying them too deep.

Landscape, Flower Garden vs. Vegetable Garden

Once you’ve decided to grow sage, it’s essential to consider where and how you’ll integrate it into your garden or vegetable garden. Here are some crucial aspects to contemplate:

Garden Bed Selection – When creating a dedicated sage garden or incorporating sage into your vegetable garden, choose an appropriate garden bed. Select a location that aligns with sage’s requirements for sunlight and well-drained soil. Raised beds can be an excellent choice for improving drainage and providing good air circulation.
Good Air Circulation – Sage plants benefit from good air circulation. Avoid overcrowding your sage by ensuring there’s ample space between plants and avoid planting sage in areas where it might be overshadowed by taller plants or structures.
Companion Planting – Sage is known to be an excellent companion plant for many vegetables, including potatoes, and herbs. It can deter pests like cabbage moths and enhance the flavor of neighboring crops. Consider companion planting with vegetables like tomatoes, cabbage, carrots, or herbs like rosemary and thyme to maximize your garden’s health and productivity.
Space Requirements – Sage plants require adequate space to spread and grow, typically reaching a height and width of 18-24 inches (45-60 cm) when mature. Ensure that you allow enough room between sage plants and other garden inhabitants to facilitate their unhindered growth.

How to Grow Sage, Care & Maintenance

Watering Sage Plants

Sage plants, once established, are relatively low-maintenance, but proper watering is essential to their well-being. Here are some key considerations for watering your sage plants:

Watering Schedule – Establish a consistent watering schedule for your sage plants. While sage is drought-tolerant once mature, it still requires regular watering during its initial growth stages. Water deeply but infrequently to encourage deep root growth. Aim to provide about 1 inch (2.5 cm) of water every 1-2 weeks, depending on local conditions.
Avoid Overwatering – Sage plants are highly susceptible to root rot if the soil remains consistently waterlogged. To prevent this, allow the soil to dry out slightly between watering sessions. Check the moisture level by inserting your finger into the soil; water only when the top 1-2 inches (2.5-5 cm) are dry. Overwatering should be avoided at all costs.
Dry Days – Sage plants are particularly sensitive to excessive moisture, especially in humid climates. During rainy or humid periods, it’s crucial to monitor your sage plants closely. If the weather is consistently wet, consider providing extra protection, such as covering your plants or moving potted sage to a sheltered area to prevent water-related issues like fungal diseases.

Pruning & Harvesting Sage

Prune Plants for New Growth – Regular pruning is beneficial for sage plants as it encourages new growth and prevents the plant from becoming overly leggy. To prune, trim the tips of the stems, removing a few inches of growth. This process stimulates branching and helps maintain a compact, bushy shape.
Prune Sage Flowers – Preventing your sage plants from flowering excessively is crucial for preserving the quality of the leaves. Sage flowers can divert energy away from leaf production and may result in less flavorful foliage. Prune off any flower buds as soon as they appear, especially during the growing season.
Harvesting Sage Leaves – Sage leaves are at their peak flavor just before the plant begins to flower. To harvest, use clean and sharp scissors or pruning shears. Snip the individual leaves or clusters of leaves near the stem. Avoid removing more than one-third of the plant’s foliage at once to ensure it continues to thrive.
Entire Stem or Individual Leaves – Depending on your needs, you can harvest entire stems or individual leaves. Harvesting entire stems is ideal when you need larger quantities for drying or cooking. For smaller culinary uses, such as seasoning a dish, pluck individual leaves as needed.
Best Time for Harvesting (Late Spring to Early Summer) – The prime time for harvesting sage leaves is in late spring to early summer when the plant is actively growing and the leaves contain the most flavor. However, you can continue to harvest throughout the growing season, but be mindful not to deplete the plant excessively.
Second Year Harvesting – Sage plants typically become more robust in their second year. Expect a more substantial harvest during this time, with leaves that are even more flavorful. Continue to follow the pruning and harvesting techniques to maintain the health and productivity of your sage plants.

Fertilizing Sage

Minimal Fertilization – Sage is not a heavy feeder and, in most cases, requires minimal fertilization. Over-fertilizing sage can lead to excessive leaf growth at the expense of flavor. As a general rule, it’s best to err on the side of caution and provide less fertilizer rather than more.
Heavy Feeders – Sage’s preference for minimal fertilization doesn’t mean it can thrive in nutrient-depleted soil. While it doesn’t require frequent feeding, it’s essential to ensure the soil has adequate nutrients. Before planting, incorporate organic matter such as compost into the soil to provide a nutrient-rich foundation.
Use of Organic Fertilizers – When fertilizing sage, it’s advisable to use organic fertilizers, which release nutrients gradually and improve soil structure. Organic options like compost or well-rotted manure are ideal for enriching the soil around your sage plants without overwhelming them with synthetic chemicals.
Timing – If you do choose to fertilize your sage, do so sparingly and preferably in early spring, just as new growth begins. A single application of organic fertilizer should suffice for the entire growing season.

Common Pests and Diseases

Spider Mites – These tiny arachnids can infest sage plants, causing stippling, webbing, and a general decline in plant health. To combat spider mites, use a strong spray of water to dislodge them from the leaves. Regularly inspect your plants, and if the infestation is severe, consider using insecticidal soap or neem oil as a natural remedy.
Powdery Mildew – Sage plants are susceptible to powdery mildew, a fungal disease that appears as a white, powdery substance on the leaves. To prevent powdery mildew, ensure good air circulation around your sage plants, avoid overhead watering, and keep the foliage dry. If mildew does appear, treat it with a fungicidal spray or a homemade solution of baking soda and water.
Cabbage Moths – These pests may lay their eggs on sage leaves, leading to caterpillar infestations that can damage the foliage. Use companion planting to deter cabbage moths, and handpick any caterpillars you find. Consider covering your sage with lightweight row covers if infestations persist.
Root Rot – Overwatering or poorly drained soil can lead to root rot in sage plants. To prevent root rot, ensure your sage is planted in well-draining soil and avoid overwatering. If you suspect root rot, it’s crucial to address it promptly by reducing watering and improving drainage.
Preventive Measures – Implement preventive measures to safeguard your sage plants. These include maintaining good garden hygiene, removing dead or infected plant material promptly, and regularly inspecting your sage for signs of pests or diseases.
Insecticidal Soap – In cases where pests like spider mites or aphids become problematic, insecticidal soap can be an effective solution. Ensure the soap is suitable for edible plants and follow the manufacturer’s instructions for application.

Propagating Sage

Sage is an herb you can propagate easily, allowing you to create new plants for the next season or expand your collection of sage varieties. Here’s how to propagate sage:

Stem Cuttings – Propagating sage from stem cuttings is a popular and effective method. Here are the steps:
- Select a healthy, non-flowering sage plant as the source.
- In late spring or early summer, take a 4-6 inch (10-15 cm) cutting from the tip of a healthy stem. The cutting should have several sets of leaves.
- Remove the lower leaves, leaving just a few at the top.
- Dip the cut end in rooting hormone (optional but can enhance success).
- Plant sage cuttings in a well-draining potting mix or directly in the garden soil.
- Keep the soil consistently moist but not waterlogged.
- Place the cutting in a warm, sunny location, and it should develop roots in a few weeks.
New Plants for Next Season – Propagating sage from stem cuttings is an excellent way to ensure you have new sage plants for the next growing season. These plants will grow and establish themselves, providing a fresh supply of sage leaves.
Growing Sage Varieties – If you have different varieties of sage in your garden, propagating sage allows you to create new plants of specific varieties. This is particularly useful if you want to expand your collection of sage types, such as common sage, purple sage, or tricolor sage.

How to Grow Sage in Different Climates

Hot Weather and Sage

Sage is a resilient herb that can thrive in a variety of climates, including hot weather conditions. To ensure your sage plants flourish in a hot climate, consider the following factors:

Watering Needs – Hot weather can lead to increased evaporation and soil drying. Sage plants still require water, especially during their early growth stages and dry spells. However, it’s crucial not to overwater. Provide deep, infrequent watering to keep the soil consistently moist but not waterlogged. Be vigilant about checking the moisture level in the soil and adjust your watering schedule accordingly.
Protection from Sun – While sage thrives in full sun, intense heat and direct sun exposure can be challenging. In extremely hot climates, provide some protection for your sage plants during the hottest part of the day. You can use shade cloth, garden fabric, or simply plant sage in a location that receives morning sun and afternoon shade.

Colder Climates

Sage can also be successfully grown in colder climates, but it’s essential to be aware of the specific challenges associated with cooler temperatures:

Danger of Frost – Sage is not frost-tolerant, so it’s crucial to monitor your local climate and understand the average date of the last frost in your area. Planting sage too early in the spring, before the danger of frost has passed, can put your plants at risk. To protect your sage from late frosts, consider using frost cloth or covering your plants with a blanket or plastic sheeting during particularly cold nights.
Late Spring Planting – In colder climates, it’s often best to wait until late spring to plant sage. By this time, the risk of frost is minimal, and the soil has warmed sufficiently for sage to thrive. Plant your sage in well-drained soil with good sun exposure to give it the best chance of success.
Overwintering – Sage is a perennial herb, and in colder climates, it’s possible to overwinter your sage plants. Before the first frost, prune your sage back to reduce its size and protect it from winter damage. You can also cover the base of the plant with mulch or straw to insulate the roots from freezing temperatures.